题目

英语翻译
桃的果肉中富含蛋白质、脂肪、糖、钙、磷、铁和维生素B、维生素C及大量的水分,可以说是又甜又好吃,还特别有营养.当然如果冬天能吃到桃子,那就更棒了!
桃在全世界有3000多个品种,中国约有品种800个.水蜜桃可是我最爱吃的品种呢,只要见到水蜜桃,我肯定至少会吃掉三个!记得夏天,亲戚送来了一大筐水蜜桃,没等家长洗,我便偷偷拿了几个大桃塞进衣服里,不一会我便大叫起来：”真是有趣!
看着粉粉的水蜜桃,不禁想起了可爱的小猴子!猴子的屁股为什么想桃子一样呢?也许是吃桃子吃出来的吧?现在一想起桃子那甜甜的味道,简直是让我流口水呀!
你喜欢吃桃子吗?要是喜欢,我们可真是“志同道合”呀!

提问时间：2021-05-04

答案

Peach pulp contains protein, fat, sugar, calcium, phosphorus, iron and vitamin B and vitamin C and a large number of moisture, is sweet and delicious, still have special nutrition. Of course if winter can eat the peach, the more wonderful!
Peach 3,000 varieties in the world, China has 800 varieties. Peach is my favorite breed, as long as I see peach, must be at least three will eat! Remember summer, delivered a big basket of peach relatives, as parents, I wash secretly took several large stuffed peach clothes, soon I will shout loudly: "ah!" itchy, Really interesting!
Look, the peach pink powder reminds of cute little monkey! Why would a monkey's butt peach? Perhaps is to eat peaches out? Now think that the flavor of peach, it is making my mouth water!
Do you like to eat the peach? If you like, we can really "friends"!