.Fish market The Hongqiao Shanghai Grand Mercure Hotel is inviting all seafood l - 高中英语试题 - 超级试练试题库

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Fish market
The Hongqiao Shanghai Grand Mercure Hotel is inviting all seafood lovers to its Asiatique restaurant this December to enjoy a five star fish market for 178 yuan plus a 15-percent surcharge（附加费） on Wednesdays and Fridays. Guest can choose from tuna, salmon, sea bass or yellow-tail, and the chefs at the Grand Mercure will happily grill, steam or fry the "catch" to their liking. The deal includes a complimentary glass of white wine. Children under 1.2 m can eat for free.
021-5153-3300 ext 3708
Christmas menu
Epicure on 45 is ushering in the festive season with a special Christmas menu next month. Highlights include steamed lobster and spinach salad with mango, nuts, raspberry and walnut dressing (165 yuan), and traditional roast turkey with filling, giblets and cranberry sauce with fresh vegetables (198 yuan). Epicure on 45 is a revolving restaurant located on the 45th floor of the Radisson Hotel Shanghai New World Hotel.
021-6359-9999 ext 4210
Chocolate delight
Bar 505 at the Sofitel Shanghai Hyland is offering a Sweet alternative to afternoon tea this season with its set of milk chocolate and hazelnut chips lollipop, bittersweet chocolate tartlet and jam with brioche along with creamy hot chocolate every day from 1 pm to 6 pm for 98 yuan.
021-6351-5888 ext 4281
Hot soups
The Okura Garden Hotel Shanghai"s Baiyulan Chinese restaurant is serving up four nourishing winter soups this December for 98 yuan for two plus a 15-percent service charge. They include chicken soup with American ginseng and wild mushroom, and beef tendon stew with apricot and Chinese wild yam.
021-6415-1111 ext 5215
53.Where can you enjoy the hazelnut chips lollipop?
A Grand Mercure hotel. B Epicure on 45 C Bar 505 D Baiyulan Chinese restaurant
54.How much should be paid if two adults take a child under 1.2m on Friday in Fish market ?
A 178 B 356 C 386 D 409
55.If you want to taste steamed lobster,which number do you need?
A 021-5153-3300 ext 3708
B 021-6359-9999 ext 4210
C 021-6351-5888 ext 4281
D 021-6415-1111 ext 5215
56.If you are in Baiyulan restaurant,you can enjoy the following except__________.
A chicken soup B wild mushroom C beef tendon stew D salmon

答案

53 C 54 D 55B 56 D

解析

略

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试题【.Fish market The Hongqiao Shanghai Grand Mercure Hotel is inviting all seafood l】；主要考察你对题材分类等知识点的理解。[详细]

举一反三

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Scientists have not come close to understanding all the different kinds of life on the planet, but US researcher Craig Venter is already working on creating the first artificial（人造的）life.
Venter and his researchers made a breakthrough late last month, They successfully moved the DNA of one type of bacteria(细菌) to a yeast cell（酵母）, changed it, then put it into another bacterial cell.
“Bacteria have systems that protect them from foreign DNA” Venter explained to the BBC, In the experiment, the team managed to block this system.
The experiment was performed on a simple type of bacteria celled mycoplasma mycoides. The team took the bacteria’s genes and put them into a yeast cell.
Putting a DNA in a yeast cell allowed the team to change the genes in this case, taking out a gene that was not necessary for the bacteria to live.
They then put the gene into a host bacteria cell. The cell went on to divide normally, producing new healthy bacteria.
In January, the team created artificial genes of a new type of bacteria. Their next goal is to put the artificial DNA into a host cell to create a new species, according to a report in Science magazine.
“lf we don’t make any errors, I think it should work and we should have the first artificial species by the end of the year.” Venter said in the report.
The first artificial life form is likely to be a simple man-made bacteria, to prove that the technology can work.. But that form will be followed by more complex bacteria that turn coal into cleaner natural gas, or algae that can take in carbon dioxide and change it into fuel.
Many scientists think it’s good news to have this artificial life, but others are worried that the technology to create new organisms might end up in the wrong hands, with dangerous result.
57．Which of the following is true according to the text ?
A Bacteria have systems that protect them from yeast cell.
B If we put a gene into a host bacteria cell,the cell will not go on to divide as usual.
C Venter and his researchers completely achieved all their goals.
D All the scientists didn’t agree to this artificial life.
58. What can we learn from the underlined sentences?
A. Venter and his researchers had succeeded in this project.
B. Venter predicted that they would make errors in the future,so he decided to give it up.
C. Venter would go on the study and he was full of confidence.
D. Venter was a clearer man but a little shy.
59. Which of the following shows the order of the passage ?
1.change the genes
2. put the gene into a host bacteria cell
3. moved the DNA of one type of bacteria to a yeast cell
4. The cell went on to divide normally
5. put it into another bacteria cell
A. 3-5-1-4-2 . B. 3-5-1-2-4 C. 4-2-5-1-3 D. 2-3-5-1-4
60.What will be mentioned in the next paragraph?
A. The wrong hands that created by the artificial life.
B. The advantages and disadvantages about the artificial life.
C. The future about this project.
D. The author’s attitude.

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第二节（共5小题；每小题 2分，满分10分）
根据短文内容，从短文后的选项中选出能填入空白处的最佳选项。选项中有两项为多余选项。
Although many Chinese students say their knowledge of English grammar is good, most would admit that their spoken English is poor. 61     However, their spoken English does not have to remain poor I would suggest that there may be some reasons for their problems with spoken English.
First, 62    Obviously the better answer is to expand their vocabulary. However, you can speak with a limited vocabulary if your attitude is positive. Others will follow you as long as you use the words that you know.
Second, 63      Sometimes they make mistakes when they are speaking because they are shy and nervous. Yet students should remember that their goal should be FLUENCY NOT ACCURACY. You want to get your message across, to talk to someone in English, as quickly and as well as you can, even though sometimes you may use a wrong word or tense, but it doesn"t matter because the person you are speaking to will understand you and make allowance for any mistakes he hears.
The third,   64    You have one mouth but two ears! All that hearing is necessary for you to start speaking.
Fourth,    65      Instead of actively seeking out opportunities to improve their spoken English, they passively wait for speaking opportunities to come to them and wonder why their spoken English always remains poor. If you have this proactive outlook, then you will see English opportunities wherever you go.
A not enough attention is paid to listening.
B they fail to find suitable words to express themselves because of limited vocabulary.
C most Chinese students are not active language learners.
D They are so stupid that they cannot finish their necessary homework in time.
E Whenever I speak to Chinese students they always say, "My spoken English is poor."
F it is no use crying over spilt milk.
G they are afraid of making mistake .

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Having friends may well keep you healthier and help you deal with stress better. Some studies show that people with close friends have a greater ability to fight disease than people who are alone.
Make friendship a priority(优先). Find the time to be with friends even if it means letting the lawn go unmowed(未割草) or the dishes unwashed for a while. When you can’ t get together, use the phone to keep in touch.
Open up to close friends. Maintaining a deep friendship requires a level of heartfelt intimacy(亲密). Don’t be afraid to express your inner fears and disappointments. Listen to your friends when they have problem, but offer advice only when it’s wanted. Help raise friends’ self-esteem when they are shaken by a job loss, or other such events.
Have different friends for different activities, such as going to the movies, singing in a choir(合唱), and joining in a bowling league.
Don’t wait for a friend to ask a favor. When a friend has the flu, offer to go to the store or drive his or her children to their after-school activities.
Never take a friendship for granted. Like a good marriage, friendship needs care and patience. Become a joiner. Find a group that matches your interests.
Talk to strangers. Conversations started in museums, laundry rooms, or bookstores can lead to firm friendship.
Enroll in an adult-education course. A classroom is an ideal place to meet others with similar interests.
60. People with close friends have a ____ ability to fight disease than people who are alone.
A. less            B. greater           C. poorer            D. little
61. What we should do to have friends according to the author?
A. Make friendship a priority.          B. Open up to close friends.
C. Never take a friendship for granted    D. All the above.
62. Which of the statements is TRUE according to the passage?
A. You should have different friends for the same activities.
B. You should wait for a friend to ask a favor.
C. You should avoid talking with stranger in museums, laundry rooms of bookstores.
D. You should never take a friendship for granted.
63. . The underlined word “ enroll” in the last paragraph means _____.
A. give       B. join     C. get     D. catch

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第三部分阅读理解 (共15小题；每小题2分，满分30分)
请认真阅读下列短文，从短文后各题所给的A、B、C、D四个选项中，选出最佳选项，并在答题卡上将该项涂黑。
Why You Should Celebrate Your Mistakes
When you make a mistake, big or small, cherish (珍视) it like it’s the most precious thing in the world. Because in some ways, it is.
Most of us feel bad when we make mistakes, beat ourselves up about it, feel like failures, get mad at ourselves.
And that’s only natural: most of us have been taught from a young age that mistakes are bad, that we should try to avoid mistakes. We’ve been scolded when we make mistakes—at home, school and work. Maybe not always, but probably enough times to make feeling bad about mistakes an unconscious reaction.
Yet without mistakes, we could not learn or grow. If you think about it that way, mistakes should be cherished and celebrated for being one of the most amazing things in the world: they make learning possible; they make growth and improvement possible.
By trial and error—trying things, making mistakes, and learning from those mistakes—we have figured out how to make electric light, to paint the ceiling of the Sistine Chapel, to fly.
Mistakes make walking possible for the smallest toddler, make speech possible, make works of genius possible.
Think about how we learn: we don’t just consume information about something and instantly know it or know how to do it. You don’t just read about painting, or writing, or computer programming, or baking, or playing the piano, and know how to do them right away. Instead, you get information about something, from reading or from another person or from observing usually … then you construct a model in your mind … then you test it out by trying it in the real world … then you make mistakes … then you revise the model based on the results of your real-world experimentation … and repeat, making mistakes, learning from those mistakes, until you’ve pretty much learned how to do something. That’s how we learn as babies and toddlers, and how we learn as adults. Mistakes are how we learn to do something new—because if you succeed at something, it’s probably something you already knew how to do. You haven’t really grown much from that success—at most it’s the last step on your journey, not the whole journey. Most of the journey was made up of mistakes, if it’s a good journey.
So if you value learning, if you value growing and improving, then you should value mistakes. They are amazing things that make a world of brilliance possible.
56. Why do most of us feel bad about making mistakes?
A. Because mistakes make us suffer a lot.
B. Because it’s a natural part in our life.
C. Because we’ve been taught so from a young age.
D. Because mistakes have ruined many people’s careers.
57. According to the passage, what is the right attitude to mistakes?
A. We should try to avoid making mistakes.
B. We should owe great inventions mainly to mistakes.
C. We should treat mistakes as good chances to learn.
D. We should make feeling bad about mistakes an unconscious reaction.
58. The underlined word “toddler” in Paragraph Six probably means _______.
A. a small child learning to walk B. a kindergarten child learning to draw
C. a primary pupil learning to read D. a school teenager learning to write
59. We can learn from the passage that _______.
A. most of us can really grow from success
B. growing and improving are based on mistakes
C. mistakes are the most precious things in the world
D. we read about something and know how to do it right away

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I don’t like getting up too early unless I have to. When you’re filming, you’ve got make-up on, which doesn’t happen often. As I’m not filming at present I’ll get up at 8.30.
Work normally means Matt coming over to my house about 10 am. We’re writing at the moment. We’ll chat for a bit before going to my study. One of us will have an idea for a sketch (梗概), we’ll talk about the characters and when we feel we have enough we’ll start writing.
Matt and I met at the National Youth Theatre in 1990 and started doing shows together in ’95, at the Edinburgh Fringe festival. We know we’re onto something if we’ve made each other laugh, and that’s a really special moment. It’s not always like that, but we’re comfortable enough with each other that we can be honest and go. Some days you’re not in the mood to be funny—like writing when my dad was dying of cancer, or when Matt was separating from his partner.
We stop for lunch and sometimes go to Wagamama in Camden, but the last time we were followed by paparazzi (狗仔队), which gets you down—who wants to be pictured eating noodles?
When I’m not writing with Matt I work on other projects. My second children’s book comes out later in the year. It’s called Mr. Stink. The first one I dedicated to my three-year-old nephew, Eddie. Both books have been illustrated by Quentin Blake; it’s been a thrill to work with him—like 20 years ago reading a Roald Dahl book and looking at those drawings, then one day that person illustrates your work… magical.
At 5 I go swimming in Soho. My trainer makes me do horrible exercises, but I always feel better after.
Being in all day, I like to go out in the evening and look smart, but not like I’ve come out of the City. I’m a tall, broad guy and well-dressed.
For dinner I’ll meet friends. When you’re a single guy it’s great to have some good female friends. Or I might take my mum to the theatre, as I know she really appreciates it. I like watching TV comedy shows to see what everyone’s doing. When you see something impressive it makes you work harder. I also love Larkin’s poems: they don’t try to transcend (超越) the commonplace; they’re much more straightforward.
Poetry is great to dip into before going to bed, rather than falling asleep reading a novel and being confused over what you’ve read or not. I haven’t had a good night’s sleep in seven years; unfortunately, I rely on pills. I’ve tried everything. If I could wish anything for myself, I’d wish I could sleep better.
67. It can be inferred from the passage that _______.
A. the author spends much time with his friends
B. the author and Matt are both famous in the district
C. the author doesn’t care much about what to wear
D. the author works at home and seldom goes out every day
68. Where does the passage most likely appear?
A. In a travel diary.                         B. In a news column.
C. In an online diary.                    D. In a research paper.
69. Why does the author read some poetry before going to bed?
A. Because poetry can often bring him some funny ideas.
B. Because poetry is much easier to understand than novels.
C. Because poetry is very abstract and reflects unusual things.
D. Because poetry can be of some help for him to kill time.
70. What might be the best title for the passage?
A. A day’s work with Matt                 B. A new life-style
C. A life in the day                       D. A good way to write

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